Team
The lakeside location is unique, rooms are exclusive, culinary pleasures are first class, but it is the high quality of service which really makes the difference. The General Manager Daniel J. Ziegler and the staff in front of and behind the scene all put considerable emphasis on a service which is as perfect as it is personal. – No wonder many guests often find it so difficult to say good-bye...
- General Manager: Daniel J. Ziegler
- Culinary Director: Franz W. Faeh
- Front Office Manager: Jasmin Helwg
- Reservation Manager: Marion Winet
- Events Manager: Nadine Stämpfli
- Sales & Marketing Manager: Ulrike Ruf
- Head of Restaurants: Simone Nicetto
- Financial & QM Coordinator: Bruno Bernardo
- Human Resources: Regula Beglinger
- Head Housekeeper: Daniela Knutti
- Head of Maintenance: Peter Franz
- Chef La Pinte: Alexander D. Zahnd
Le Vieux Manoir is Europe´s best country hotel 2012
In its 2012 hotel rankings, the expert jury of the magazine “Geo Saison” crowned Le Vieux Manoir Europe’s Best Country Hotel.
3 for 2
Three nights in a double room with morning sun – You are paying for two nights and we offer you the third overnight!
